An important part of serving a great coffee is the consistency in milk temperature. The accuracy of the Temptag Milk Thermometer allows the barista to serve coffee at a perfect temperature every time. Unlike traditional thermometers, Temptags are a stick-on milk thermometer. They are applied to the outside of the milk jug, it eliminates the possibility of cross contamination as well as promoting hygiene by having no direct contact with milk.
When using the Temptags you’ll never need to worry about calibration like traditional thermometers. Temptags are easy to read, hygienic and offers great accuracy.
Temptags are Made in Australia since 2009 and currently have three versions available; Temptag Classic, Temptag Tri and Temptag Pro.
The Classic is the original Temptag Milk Thermometer designed and crafted in 2009. Still a favourite among baristas being highly visible, precise, and easy to use. The Classic Temptag reacts at 65°C revealing a bright yellow window.
The Tri is the second Temptag Milk temperature thermometer designed to react at 3 different temperatures. A minus symbol at 58°C, a tick at 65°C indicating the perfect serving temperature and a X symbol at 70°C.
The Temptag Pro is the next generation of milk temperature thermometer. The latest Temptag gives the barista an instant indication on the milk temperature as each window reveals the temperature as it is steamed.